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Guide de stockage d'aliments pour frigo domestique

Classez les emplacements, durées et précautions de stockage pour les ingrédients courants afin de prolonger la fraîcheur et réduire le gaspillage.

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For ordinary people's daily household food storage needs, combine common different types of ingredients like fruits, vegetables, meat, eggs, dairy, processed cooked food and leftovers, explain which area of the fridge suits each type of ingredient, tell the approximate fresh-keeping storage duration for each type, also cover special storage requirements that need attention, to help households extend ingredient freshness, reduce food waste and avoid cross-contamination.

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Pour les besoins de stockage d'ingrédients des particuliers au quotidien, prenez en compte différents types d'ingrédients courants comme les fruits, légumes, viandes, œufs, produits laitiers, plats cuisinés transformés et restes de repas, indiquez quelle zone du réfrigérateur convient à chaque type d'ingrédient, précisez la durée approximative de conservation pour chaque catégorie, mentionnez également les exigences de stockage spéciales à respecter, pour aider les ménages à prolonger la fraîcheur des ingrédients, réduire le gaspillage alimentaire et éviter la contamination croisée.

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