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依據一般家庭冰箱容量與常見存放食材類型,規劃合理分區收納方案,同時提供延長食材保鮮期、避免串味的實用技巧。
複製
For a common 250-liter double-door fridge used by a family of three, combine the common stored ingredients including daily purchased vegetables, fruits, meat, eggs, dairy and leftover meals that ordinary families buy, plan a reasonable partition storage layout, explain the correct storage position for different types of ingredients, and give practical small tips to extend the freshness of various ingredients, avoid odor mixing between different ingredients and reduce peculiar smell in the fridge.
複製
針對三口之家常見的250升左右雙開門冰箱容量,結合普通家庭日常採買的蔬果、肉類、蛋奶、剩餐等常見存放食材,規劃出合理的分區收納布局,同時說明不同類型食材對應的正確存放位置,給出延長各類食材保鮮期、避免不同食材串味、減少冰箱異味產生的實用小技巧。
複製
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