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基于食品包装信息,分析保质期与保存条件的关系,提供家庭储存建议。
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Please analyze the user-provided food packaging image, identify the product name, production date, shelf life duration, and storage condition requirements. Combine this with common food safety knowledge to determine if the food is suitable for consumption under current home storage conditions, and provide concise storage advice or risk warnings, ensuring the content is easy to understand and aligns with public perception.
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请分析用户提供的食品包装图片,识别产品名称、生产日期、保质期时长及储存条件要求,结合常见食品安全知识,判断该食品在当前家庭储存环境下是否适宜食用,并给出简明的保存建议或风险提示,确保内容通俗易懂且符合大众认知。
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