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针对不同品类的家用常见食材,提供适配的存储环境和存放时长建议,帮助延长食材保鲜期、减少浪费。
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Explain suitable storage temperatures, environment requirements and approximate freshness periods separately for common household ingredients including fruits vegetables, grains, eggs, dairy and meat products, correct several common wrong daily storage habits, make the content fit ordinary family storage conditions and easy to understand.
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请针对蔬菜水果、谷物杂粮、蛋奶肉制品这几类家用常见食材,分别说明适合的存储温度、存放环境要求和大致保鲜时长,纠正几个日常常见的错误存储习惯,内容要贴合普通家庭的存储条件,表述通俗易懂。
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