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針對不同品類的常見家庭食材,提供正確的儲存方式,幫助延長保鮮時長,減少食材浪費,降低家庭生活開支。
複製
Based on the characteristics of different common household ingredients, provide proper storage methods suitable for different storage spaces such as household refrigerators, room-temperature lockers and cellars, explain the temperature, placement and pre-treatment requirements for storing different ingredients, list ingredient combinations that cannot be stored together, and help ordinary families extend the freshness of ingredients and reduce unnecessary food waste.
複製
結合不同常見家庭食材的特性,給出適合家用冰箱、常溫儲物櫃、地窖等不同儲存空間的正確儲存方法,說明不同食材儲存時的溫度、擺放、預處理要求,同時列出不能混放的食材組合,幫助一般家庭延長食材保鮮時間,減少不必要的食材浪費。
複製
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