Sort out storage tips for common household ingredients adapted to different refrigerator zones, help families extend shelf life and reduce food waste.
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Based on the storage needs of common household ingredients and the temperature characteristics of different refrigerator zones, sort out suitable food storage methods for an average three-person family, explain the placement and precautions for easily odor-penetrating ingredients, raw and cooked food, and different fruits and vegetables, and also give several practical small tips to extend the freshness of ingredients, with easy-to-understand language suitable for ordinary family users.
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